Adv Recipes

Ricetta: French toast salato ai Pomodori secchi con Paté di olive, ricotta e Aromatico al limone Bio

Recipe: Savory French toast with sun-dried tomatoes, olive pâté, ricotta cheese and organic lemon zest.

A mix of flavors and aromas that awaken the senses, savory French toast with organic olive pâté is ideal for weekend brunch. With our recipe, you can also test your skills by making the base: a soft brioche bun, flavored...

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Ricetta: Focaccia con Datterini e Pesto Bio

Recipe: Focaccia with Datterini Tomatoes and Organic Pesto

The quintessential comfort food, focaccia can be made in a variety of ways, depending on your taste. Soft, crispy, plain, or stuffed, it's perfect for an aperitif or a mid-day snack. Here's our version with plain red datterini tomatoes and...

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Ricetta: Spaghetti alla chitarra con datterino giallo al naturale, gamberi rossi e stracciatella

Recipe: Spaghetti alla chitarra with natural yellow datterino tomatoes, red prawns and stracciatella cheese

Spaghetti alla chitarra is a traditional Italian pasta dish that pairs beautifully with fish, meat, or vegetable sauces. We're offering spaghetti with plain yellow datterino tomatoes, red shrimp, and stracciatella.

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Ricetta: Fusilli ai 3 Pomodori

Recipe: Fusilli with 3 Tomatoes

A delicately flavored first course, fusilli with three tomatoes exudes all the flavor of summer thanks to its authentic ingredients. To make the sauce, we suggest a mix of peeled tomatoes, red datterini tomatoes, and sun-dried tomatoes.

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