Curiosities to bring to the table

We tell you what you can't see but feel: ideas, combinations, and features that make our products unique.

Details that matter

It's an elegant oil, characterized by a medium level of fruitiness, perfectly balanced between bitterness and spiciness. On the nose, it's full and enveloping, releasing scents of unripe tomato, notes of aromatic herbs, and artichoke.

Sales Name

Organic Italian single-cultivar Peranzana extra virgin olive oil

Place of production

Product packaged by:
BioOrto s.c.a. - Località Posta dei colli - 71011 Apricena (FG) - Italy

Product weight

1 L
3 L
5 L

Ingredients

Organic extra virgin olive oil

Conservation

Store in a cool, dry place, away from light and heat.

Pairings

Ideal raw to flavor legume soups, bruschetta, and salads, or to sauté and season baked goods. It's also perfect paired with bread.

Nutritional values

NUTRITION DECLARATION Average values per 100 ml of product:
Energy: 3404 kJ/ 828 kcal
Fat: 92 g
-of which saturates: 13 g
Carbohydrates: 0 g
-of which sugars: 0 g
Protein: 0 g
Salt: 0 g

Pairings

Ideal raw to flavor legume soups, bruschetta, and salads, or to sauté and season baked goods. It's also perfect paired with bread.

Harvest Period

October - November

A delicately flavored first course, ideal for a summer dinner and full of authentic ingredients.
To make the dressing, we suggest a mix of peeled tomatoes, red datterini tomatoes, and sun-dried tomatoes.

Discover the recipe
Glass pack
Glass pack: 550g
Glass pack
Glass pack: 360g
Glass pack
Glass pack: 550g
Bottle pack
Bottle pack: 200 ml
Linea Prodotti ortoBio

A VERY SHORT SUPPLY CHAIN

Bio Orto directly oversees every stage of product cultivation, processing, and distribution, adopting an approach born from the natural symbiosis between industrial craftsmanship and a glocal positioning.

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