Curiosities to bring to the table

We tell you what you can't see but feel: ideas, combinations, and features that make our products unique.

Sales Name

Organic Italian single-cultivar Ogliarola extra virgin olive oil

Place of production

Product packaged by: BioOrto s.c.a. - Località Posta dei colli - 71011 Apricena (FG) - Italy

Product weight

250 ml <!--en-->500 ml

Ingredients

Organic extra virgin olive oil

Conservation

Store in a cool, dry place, away from light and heat.

Pairings

Ideal for first courses like orecchiette, pasta, and risotto, it's also perfect for slow-cooked recipes like ragù. Its medium fruitiness also makes it a standout ingredient in fried foods, soups, and meat-based dishes, such as roasted white meats. It also pairs perfectly with vegetable-based pasta dishes.

Nutritional values

NUTRITION DECLARATION Average values per 100 ml of product:
Energy: 3404 kJ/ 828 kcal
Fat: 92 g
-of which saturates: 13 g
Carbohydrates: 0 g
-of which sugars: 0 g
Protein: 0 g
Salt: 0 g

Pairings

Ideal for first courses like orecchiette, pasta, and risotto, it's also perfect for slow-cooked recipes like ragù. Its medium fruitiness also makes it a standout ingredient in fried foods, soups, and meat-based dishes, such as roasted white meats. It also pairs perfectly with vegetable-based pasta dishes.

Harvest Period

October.

A delicately flavored first course, ideal for a summer dinner and full of authentic ingredients.
To make the dressing, we suggest a mix of peeled tomatoes, red datterini tomatoes, and sun-dried tomatoes.

Discover the recipe
Glass pack
Glass pack: 360g
Glass pack
Glass pack: 360g
Glass pack
Glass pack: 550g
Bottle pack
Bottle pack: 200 ml
Linea Prodotti ortoBio

A VERY SHORT SUPPLY CHAIN

Bio Orto directly oversees every stage of product cultivation, processing, and distribution, adopting an approach born from the natural symbiosis between industrial craftsmanship and a glocal positioning.

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